Apple-Cinnamon Rice

From Recidemia English
Jump to: navigation, search

Description[edit]

Makes 6 servings.

Ingredients[edit]

Procedures[edit]

  1. Heat butter and cinnamon in large skillet over medium-high heat. Add apples, walnuts, onion and celery; sauté until vegetables are tender crisp.
  2. Stir in rice and salt; heat thoroughly.