Fresh Avocado and Turkey Sandwich

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Description[edit]

Ingredients[edit]

Procedures[edit]

METHOD

Start with 2 slices of your favorite bread (toasting is optional). On 1 slice, layer a leaf or two of lettuce, about 4 ounces of sliced Turkey and juicy tomato slices.

On the other slice fan the slices from one-half of a ripe California avocado. salt and pepper to your liking.

Unite the two sides and dig in.

VARIATIONS

Add a couple of strips of cooked Bacon.

Slather one slice with Dijon mustard, then smear the avocado half and press dried cranberries into the avocado.

Roughly mash the avocado with lime and diced chipotle chili pepper before smearing.

Substitute grilled Chicken – boneless breast or thigh.

Substitute smoked Turkey.

Other Links[edit]

See also[edit]

References[edit]