Pasta with Tofu Sauce

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Ingredients[edit]

Procedures[edit]

  1. Place chopped tomatoes, garlic, basil and tofu in large bowl.
  2. Add olive oil and hot pepper.
  3. Toss.
  4. Marinate for a least 2 hours (but preferably 4 hours).
  5. Cook pasta al dente.
  6. Drain the pasta and toss it with the grated cheese.
  7. Then toss the pasta with the tomato mixture, or place tomato mixture on top.

References[edit]