Piyaz

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Description[edit]

The only part in this recipe (Piyaz - Turkish Black-eyed pea salad) that is time consuming is the peas. If you haven't got the time to boil the peas just buy canned peas (3 cans should do it).

Ingredients[edit]

Procedures[edit]

  1. Toss all the ingredients together.
  2. Marinate for a few hours or 24hrs and serve.
  3. Great with barbequed salmon.