Pot Cheese and Noodles

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Description[edit]

Ingredients[edit]

Procedures[edit]

  1. Double batch of either noodles
  2. Fry in pot in butter or margerine, 1 stick
  3. Add 2 lbs pot Cheese or farmers Cheese or feta Cheese (cottage cheese will work too)
  4. Mix, heat, salt & pepper to taste.