Difference between revisions of "Maple-Beer Syrup"

From Recidemia English
Jump to: navigation, search
m (1 revision)
Line 16: Line 16:
  
 
__NOTOC__
 
__NOTOC__
[[Category:Cathy's Recipes]]
+
[[Category:North American cuisine]]
 
[[Category:Maple syrup Recipes]]
 
[[Category:Maple syrup Recipes]]
 
[[Category:Lager beer Recipes]]
 
[[Category:Lager beer Recipes]]

Revision as of 12:30, 31 March 2012

Description

Contributed by Catsrecipes Y-Group

  • Source: Dallas Morning News Recipe of the Day Mailer
  • Makes 4 servings

Ingredients

Directions

  1. In a butter warmer or tiny saucepan, heat the syrup and beer over low heat until warm.

Nutritional information

Per serving:

  • Calories 111 (1% fat) | Trace fat (no sat) | No cholesterol | Sodium 4 mg | Trace fiber | Carbohydrates 27 g | Trace protein