Difference between revisions of "Almond Fudge Icing"
RealRecipes (talk | contribs) m (Text replace - "== contributed by ==" to "==References== <references/>") |
RealRecipes (talk | contribs) m (Text replace - "Category:World Recipes" to "Category:North American cuisine") |
||
| Line 11: | Line 11: | ||
==References== | ==References== | ||
<references/> | <references/> | ||
| − | <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category: | + | <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category:North American cuisine]] |
[[Category:Cream cheese Recipes]] | [[Category:Cream cheese Recipes]] | ||
[[Category:Almond Recipes]] | [[Category:Almond Recipes]] | ||
[[Category:Cocoa Recipes]] | [[Category:Cocoa Recipes]] | ||
Revision as of 14:50, 31 March 2012
almond Fudge Icing
- 1 lb powdered sugar
- 8 oz cream cheese
- 1/2 c margarine or butter
- 1/4 c cocoa
Mix Ingredients Together Well With Electric Mixer,Then Sprinkle Remaining 1/2 Cup almonds to Decorate.Hope You Enjoy This. i Do!
References
- ↑ "World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes