Difference between revisions of "Barmbrack"
RealRecipes (talk | contribs) m (Text replace - "== contributed by ==" to "==References== <references/>") |
RealRecipes (talk | contribs) m (Text replace - "Category:World Recipes" to "Category:North American cuisine") |
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==References== | ==References== | ||
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| − | <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category: | + | <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category:North American cuisine]] |
[[Category:Brown sugar Recipes]] | [[Category:Brown sugar Recipes]] | ||
[[Category:Dates Recipes]] | [[Category:Dates Recipes]] | ||
[[Category:Raisin Recipes]] | [[Category:Raisin Recipes]] | ||
Revision as of 14:53, 31 March 2012
Barmbrack
Categories: Breads
- 1 c Hot Strong Tea
- 1/2 c Chopped dates
- 1/2 c Chopped Mixed Peel
- 1 c Washed Raisins
- 1 c brown sugar
- 1 egg, Beaten
- 2 c all-purpose flour
- 1 ts baking powder
- 1/4 ts Soda
- 1/4 ts salt
Pour Tea Over Fruit And sugar And Let Stand
Over-Night. Next Morning Stir in egg, Then flour,baking powder, Soda And salt Sifted Together. TurnInto Greased Loaf Pan And Bake For 1 1/2 Hours At
- 300f. Turn Onto Wire Rack to Cool. to Serve, SliceAnd butter.
Enjoy.
References
- ↑ "World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes
