Difference between revisions of "Pisco-Rita"
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Revision as of 13:00, 1 April 2012
Ingredients
- 6 oz frozen limeade
- 6 oz pisco brandy
- 3 oz triple sec
Directions
- Add frozen limeade concentrate, pisco, and triple sec to a blender.
- Fill with ice, and blend on high speed .
- When done, serve in a margarita glass rimmed with salt.
