Difference between revisions of "Poor Student"
RealRecipes (talk | contribs) m (1 revision) |
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
||
| Line 18: | Line 18: | ||
[[Category:Azerbaijani Desserts]] | [[Category:Azerbaijani Desserts]] | ||
| − | |||
Revision as of 04:11, 2 April 2012
Description
Known as the "poor student" because of the small number of ingredients required
Ingredients
- 1 glass of sugar
- 3 eggs
- 300g butter
- 2 glasses of flour
- ½ tea spoon of baking soda
Directions
- Mix all the ingredients and use flour to make a soft consistency.
- Take a non-stick tin and put the dough in it.
- Make it smooth and then put into the hot oven for 25–30 minutes.
- When the cake is ready, cut it into pieces and put jams, jelly, whipped cream, and/or ice cream all over the top.