Difference between revisions of "Recipe for Sweet Syrup"
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Revision as of 13:34, 2 April 2012
Description
Ingredients
- 2 cups Sugar
- 1 tablespoon lemon juice
- 1 cup water
- 1 tablespoon rosewater
Directions
- Mix Sugar, water, lemon juice in a saucepan and let boil for about 8 minutes. Add rosewater and continue to boil for another minute. Remove from heat, let cool a bit, and pour over Katayef. Quantity is as desired for sweetness.
