Difference between revisions of "Oreo pie"
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==Ingredients== | ==Ingredients== | ||
Latest revision as of 16:22, 11 April 2012
Ingredients
- 1/2 gallon (1.9 litres) ice cream, usually vanilla
- 12 ounce (340g) package Cool Whip
- 1 package Oreos
- 3 pie crusts, preferably Graham cracker or chocolate.
Procedure
- Begin by softening the ice cream.
- Mix the softened ice cream in Cool Whip.
- Crumble the Oreos. This can be done by putting the Oreos into a plastic bag and punching the bag.
- Mix the Oreos in.
- Place the mixture into the pie crust.
- Freeze for at least two hours.
Notes
Makes three pies.
