Difference between revisions of "Cocktail Avocado"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "Category:Bulgarian Recipes" to "Category:Bulgarian cuisine") |
||
| Line 19: | Line 19: | ||
[[Category:Avocado Recipes]] | [[Category:Avocado Recipes]] | ||
[[Category:Bulgarian Desserts]] | [[Category:Bulgarian Desserts]] | ||
| − | [[Category:Bulgarian | + | [[Category:Bulgarian cuisine]] |
[[Category:Cashew Recipes]] | [[Category:Cashew Recipes]] | ||
[[Category:Evaporated milk Recipes]] | [[Category:Evaporated milk Recipes]] | ||
[[Category:Ice cream Recipes]] | [[Category:Ice cream Recipes]] | ||
Revision as of 14:53, 19 April 2012
Description
Ingredients
- 2 avocados
- 1 small cup of concentrated milk (Peak can or Nestle tube)
- 2 ice cubes
For topping
- 2 spoonfuls of honey
- 2 spoonfuls of roasted cashew nuts
- 2 swirls of whipped cream
Directions
- Mix the avocados, the ice and the milk in a blender.
- Choose nice ice cream cups and pour the avocado mixture in them.
- Sprinkle with cashews, honey and finish with whipped cream.
