Difference between revisions of "Balsamic Dressing"
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[[Category:Italian cuisine]] | [[Category:Italian cuisine]] | ||
[[Category:recipes Recipes]] | [[Category:recipes Recipes]] | ||
Revision as of 13:03, 9 May 2012
Balsamic vinegar adds a tangy sweetness that complements the rich, fruity, buttery flavor of extra-virgin olive oil.
Ingredients
- 2 tbsp aged balsamic vinegar
- 6 tbsp extra-virgin olive oil
- Kosher salt and freshly ground black pepper, to taste
- Assorted salad greens
Directions
- Whisk together vinegar and seasonings.
- Slowly whisk in oil.
- Serve over assorted salad greens.
