Difference between revisions of "Lamington"
RealRecipes (talk | contribs) m (Text replace - "{{PAGENAME}} Recipes" to "") |
|||
| (6 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
| − | + | | [[Cuisine of Australia|Australian Cuisine]] | [[Cuisine of New Zealand|New Zealander Cuisine]] | |
The '''lamington''' is a type of sponge cake (or more traditionally, butter cake), cut into squares and coated in a layer of chocolate or strawberry icing and topped with coconut. | The '''lamington''' is a type of sponge cake (or more traditionally, butter cake), cut into squares and coated in a layer of chocolate or strawberry icing and topped with coconut. | ||
==Ingredients== | ==Ingredients== | ||
| − | * [[ | + | * [[Sponge Cake|Sponge cake]] |
| − | * [[ | + | * [[Chocolate|Chocolate]] |
| − | * [[ | + | * [[Coconut|Dessicated coconut]] |
==Procedure== | ==Procedure== | ||
| Line 17: | Line 17: | ||
# Then immediately dip or sprinkle the desiccated coconut over the wet chocolate icing and put aside to dry (set) | # Then immediately dip or sprinkle the desiccated coconut over the wet chocolate icing and put aside to dry (set) | ||
| − | [[Category:Australian | + | [[Category:Australian Recipes|{{PAGENAME}}]] |
| − | [[Category:New Zealand | + | [[Category:New Zealand cuisine]] |
| − | [[Category:Cake | + | |
| − | [[Category:Dessert | + | [[Category:Cake Recipes|{{PAGENAME}}]] |
| + | [[Category:Dessert Recipes|{{PAGENAME}}]] | ||
Latest revision as of 16:41, 9 May 2012
| Australian Cuisine | New Zealander Cuisine
The lamington is a type of sponge cake (or more traditionally, butter cake), cut into squares and coated in a layer of chocolate or strawberry icing and topped with coconut.
Ingredients
Procedure
- Make a sponge cake
- Cut up the sponge cake to desired shapes (commonly 5 to 7 cm cubes)
- Prepare a bowl of (thin) chocolate icing
- Prepare a flat tray containing an even layer of desiccated coconut shavings
- Dip the sponge cake cubes into chocolate icing
- Then immediately dip or sprinkle the desiccated coconut over the wet chocolate icing and put aside to dry (set)
