Difference between revisions of "Bob Chorba"
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== Ingredient == | == Ingredient == | ||
| − | * 200 g [[ | + | * 200 g [[Beans|white beans]] |
| − | * 2-3 [[ | + | * 2-3 [[carrot|carrot]]s |
| − | * 1/2 a [[ | + | * 1/2 a [[celery|celery]] |
| − | * one [[ | + | * one [[onion|onion]] |
| − | * 1-2 [[ | + | * 1-2 [[tomato|tomato]]es |
| − | * 1-2 [[ | + | * 1-2 [[Bell Pepper|bell pepper]]s |
| − | * 1-2 [[ | + | * 1-2 [[Chili Pepper|chiles]] |
| − | * optional — [[ | + | * optional — [[parsley|parsley]], [[mint|mint]], [[Sunflower Oil|sunflower oil]], [[salt|salt]], to garnish |
== Procedure == | == Procedure == | ||
| Line 18: | Line 18: | ||
# Serve sprinkled with finely chopped parsley. | # Serve sprinkled with finely chopped parsley. | ||
| − | [[Category:Bean | + | [[Category:Bean Recipes|Bob Chorba]] |
| − | [[Category:Vegan | + | [[Category:Vegan Recipes|{{PAGENAME}}]] |
| − | [[Category:Gluten-free | + | [[Category:Gluten-free Recipes|{{PAGENAME}}]] |
| − | [[Category:Halal | + | [[Category:Halal Recipes]] |
Latest revision as of 14:31, 10 May 2012
Ingredient
- 200 g white beans
- 2-3 carrots
- 1/2 a celery
- one onion
- 1-2 tomatoes
- 1-2 bell peppers
- 1-2 chiles
- optional — parsley, mint, sunflower oil, salt, to garnish
Procedure
- Soak the beans in cold water for 3-4 hours, drain and pour fresh water.
- Boil in an earthenware pot together with the oil, finely chopped carrots, onion and celery.
- The sliced peppers are added later; the grated tomatoes and mint, when the beans have turned tender.
- Salt and boil for another 15-20 minutes.
- Serve sprinkled with finely chopped parsley.
