Difference between revisions of "Mozzarella Mini Pizzas"
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# Preheat [[Oven|oven]] to [[Oven_temperatures|350°F]]. | # Preheat [[Oven|oven]] to [[Oven_temperatures|350°F]]. | ||
# Sprinkle buttered muffins with Parmesan cheese. | # Sprinkle buttered muffins with Parmesan cheese. | ||
| − | # [[ | + | # [[Toast|Toast]] under [[Broiling|broiler]] until golden brown. |
# Place 1½ [[Tablespoon|tablespoons]] of shredded cheddar cheese on each muffin. | # Place 1½ [[Tablespoon|tablespoons]] of shredded cheddar cheese on each muffin. | ||
# Cut frankfurters crosswise in ¼-inch slices; arrange on muffins. | # Cut frankfurters crosswise in ¼-inch slices; arrange on muffins. | ||
Latest revision as of 14:36, 10 May 2012
| Mozzarella Mini Pizzas | |
|---|---|
| Category: | Sandwich recipes |
| Servings: | 6 |
| Time: | ½ hour |
| Difficulty: | |
| American cuisine
Ingredients
- 6 large English muffins, split and buttered
- grated Parmesan cheese
- 1½ cups (6 ounces) shredded cheddar cheese
- 6 frankfurters
- 1 (10.5 ounce) can pizza sauce
- 1 cup (4 ounces) shredded mozzarella cheese
Procedure
- Preheat oven to 350°F.
- Sprinkle buttered muffins with Parmesan cheese.
- Toast under broiler until golden brown.
- Place 1½ tablespoons of shredded cheddar cheese on each muffin.
- Cut frankfurters crosswise in ¼-inch slices; arrange on muffins.
- Top each with about 2 tablespoons of pizza sauce, sprinkle with 1 tablespoon of mozzarella cheese.
- Bake 12 to 15 minutes or until thoroughly heated.