Difference between revisions of "Rich Fries"
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* 2-3 cups [[oil]] for frying | * 2-3 cups [[oil]] for frying | ||
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# Cut [[potato]]es in long and square shape then wash and drain all [[water]] | # Cut [[potato]]es in long and square shape then wash and drain all [[water]] | ||
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[[Category:Fish Recipes|fish]] | [[Category:Fish Recipes|fish]] | ||
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[[Category:Chickpea flour Recipes]] | [[Category:Chickpea flour Recipes]] | ||
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
[[Category:Potato Recipes]] | [[Category:Potato Recipes]] | ||
[[Category:Fish Recipes]] | [[Category:Fish Recipes]] | ||
Latest revision as of 18:42, 26 June 2012
Description
- Serves: 2-3
- Prep Time: 25-30 minutes
- Occasion: Any
- Effort: Easy
Ingredients
- 2 large potatoes, cut like french fries
- 3-5 tablespoons basan (gram flour)
- ½ teaspoon zera (cumin seed)
- salt and chili powder to taste
- 2-3 cups oil for frying
Procedures
- Cut potatoes in long and square shape then wash and drain all water
- Put gram flour, salt and chilly powder and zera in potatoes and mix with hands you can add one or two table spoon of water
- Mix and wait for 10–15 minutes warm oil for frying in a pan and before frying again mix so that all paste is equally pasted on potato chips
- Deep fry and serve with rice, , Tea etc.
