Difference between revisions of "Pumpkin Soup with Chives"
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* Fresh [[chives]] | * Fresh [[chives]] | ||
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# Cook, covered, in boiling [[water]] about 25 minutes. | # Cook, covered, in boiling [[water]] about 25 minutes. | ||
# Mash and let drain in strainer for 30 minutes. | # Mash and let drain in strainer for 30 minutes. | ||
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# Garnish each with a dollop of whipped [[cream]] and sprinkle with chopped [[chives]]. | # Garnish each with a dollop of whipped [[cream]] and sprinkle with chopped [[chives]]. | ||
| − | [[Category:Peruvian | + | [[Category:Peruvian cuisine]] |
[[Category:Soup Recipes]] | [[Category:Soup Recipes]] | ||
| − | [[Category:Pumpkin | + | [[Category:Soup Recipes]] |
| + | [[Category:Pumpkin Recipes]] | ||
[[Category:Chives Recipes]] | [[Category:Chives Recipes]] | ||
[[Category:Pumpkin Recipes]] | [[Category:Pumpkin Recipes]] | ||
[[Category:Thanksgiving Soups]] | [[Category:Thanksgiving Soups]] | ||
Latest revision as of 20:03, 13 July 2012
File:1001022939.jpg
PUMPKIN SOUP WITH CHIVES
Ingredients
- 1/2 c Onion diced
- 5 c Homemade chicken stock
- 2 1/2 c pumpkin puree
- salt and nutmeg
- cayenne pepper
- 2 c Light cream
- Whipped cream
- Fresh chives
Procedures
- Cook, covered, in boiling water about 25 minutes.
- Mash and let drain in strainer for 30 minutes.
- Cook diced Onion with stock in a saucepan for about 10 minutes.
- Add pumpkin puree and seasonings.
- Process in blende .
- Add cream and heat through.
- Taste and adjust seasonings.
- Ladle into pumpkin shell replace lid, and ladle into individual bowls at the table.
- Garnish each with a dollop of whipped cream and sprinkle with chopped chives.
