Bonucada

Ingredients

• 1 cup butter
• 1 cup olive oil
• 1 head cabbage
• 3 med bell peppers
• 1 stalk celery
• 2 cloves garlic
• 1 can flat Anchovies

Procedures

1. Saute butter,oil, garlic and achovie.
2. Cook until anchovie disolves.
3. Add chopped vegetables.
4. Steam until all vegetables are tender.