Difference between revisions of "Stromboli Wraps"

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* [[marinara sauce|marinara]] or [[pizza sauce]] heated (optional)
 
* [[marinara sauce|marinara]] or [[pizza sauce]] heated (optional)
  
== Directions ==
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== Procedures ==
 
# Heat oven to 400°F.  
 
# Heat oven to 400°F.  
 
# Lightly spread one side of each tortilla with butter.  
 
# Lightly spread one side of each tortilla with butter.  
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==References==
 
==References==
 
<references/>  
 
<references/>  
[[Category:North American cuisine]]
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[[Category:North American cuisine]]  
==References==
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[[Category:Meat Recipes]]  
<references/>
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[[Category:Sandwich Recipes]]  
[[Category:Meat Recipes]]
 
==References==
 
<references/>
 
[[Category:Sandwich recipes]]
 
==References==
 
<references/>
 
 
[[Category:Tortilla Recipes]]
 
[[Category:Tortilla Recipes]]
==References==
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[[Category:Mexican cuisine]]
<references/>
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[[Category:Ham Recipes]]  
[[Category:Ham Recipes]]
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[[Category:Provolone Recipes]]  
==References==
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[[Category:Parmesan cheese Recipes]]  
<references/>
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[[Category:Mozzarella Recipes]]  
[[Category:Provolone Recipes]]
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[[Category:Salami Recipes]]  
==References==
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[[Category:Mushroom Recipes]]  
<references/>
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[[Category:Prepared pizza sauce Recipes]]  
[[Category:Parmesan cheese Recipes]]
 
==References==
 
<references/>
 
[[Category:Mozzarella Recipes]]
 
==References==
 
<references/>
 
[[Category:Salami Recipes]]
 
==References==
 
<references/>
 
[[Category:Mushroom Recipes]]
 
==References==
 
<references/>
 
[[Category:Prepared pizza sauce Recipes]]
 
==References==
 
<references/>
 
 
[[Category:Recipes using prepared sauces]]
 
[[Category:Recipes using prepared sauces]]

Latest revision as of 10:18, 15 July 2012

Description

[1]

References

Ingredients

Procedures

  1. Heat oven to 400°F.
  2. Lightly spread one side of each tortilla with butter.
  3. Sprinkle with 1 Tbsp Parmesan.
  4. Arrange ¼ each of provolone, salami and ham over over center of tortillas leaving a border around the edges. Sprinkle with ¼ of the mozzarella.
  5. Fold up wrap fashion.
  6. Place seam side down on baking sheet. Brush with remaining butter; sprinkle with remaining Parmesan.
  7. Bake 12 – 15 minutes or until golden brown. Slice each stromboli in half on the diagonal.
  8. Serve with marinara or pizza sauce, if desired.

References