Difference between revisions of "Mango Orange Dressing"
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* ¼ teaspoon [[curry powder]] | * ¼ teaspoon [[curry powder]] | ||
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# Place all ingredients in a food processor or blender. | # Place all ingredients in a food processor or blender. | ||
# Process until smooth. | # Process until smooth. | ||
| − | [[Category: | + | ==References== |
| + | <references/> | ||
| + | [[Category:North American cuisine]] | ||
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[[Category:Salad dressing Recipes]] | [[Category:Salad dressing Recipes]] | ||
[[Category:Mango Recipes]] | [[Category:Mango Recipes]] | ||
[[Category:Orange juice Recipes]] | [[Category:Orange juice Recipes]] | ||
[[Category:Garlic Recipes]] | [[Category:Garlic Recipes]] | ||
Latest revision as of 14:14, 15 July 2012
Description
Contributed by Catsrecipes Y-Group
- This recipe yields about 1 cup of vinaigrette.
Ingredients
- 1 medium mango, peeled and cut into chunks
- ½ cup fresh-squeezed orange juice
- 1 clove garlic, crushed
- 1 teaspoon soy sauce
- ¼ teaspoon curry powder
Procedures
- Place all ingredients in a food processor or blender.
- Process until smooth.
