Difference between revisions of "Adobe Pie"
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* 2 ounces [[semisweet chocolate]] — grated | * 2 ounces [[semisweet chocolate]] — grated | ||
| − | == | + | == Procedures == |
# In a medium bowl, place the cookie crumbs, melted butter and amaretto. | # In a medium bowl, place the cookie crumbs, melted butter and amaretto. | ||
# Mix the ingredients together. | # Mix the ingredients together. | ||
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# Spread the coffee ice cream evenly on top of the vanilla ice cream. | # Spread the coffee ice cream evenly on top of the vanilla ice cream. | ||
# Sprinkle chocolate shavings over the top and freeze. | # Sprinkle chocolate shavings over the top and freeze. | ||
| − | # Enjoy | + | # Enjoy==References== |
| − | + | <references/> | |
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[[Category:Pie Recipes]] | [[Category:Pie Recipes]] | ||
[[Category:Chocolate wafer Recipes]] | [[Category:Chocolate wafer Recipes]] | ||
Latest revision as of 16:42, 15 July 2012
Description
Contributed by World Recipes Y-Group
Ingredients
- 1¾ cups chocolate wafer cookies — crumbled
- ¼ cup butter
- 1 teaspoon amaretto
- 1 pint vanilla ice cream — softened
- 1 pint coffee ice cream — softened
- 2 ounces semisweet chocolate — grated
Procedures
- In a medium bowl, place the cookie crumbs, melted butter and amaretto.
- Mix the ingredients together.
- Press mixture into a buttered pie pan to form a pie shell.
- Preheat oven to 350°F.
- Bake the pie crust for 6 – 8 minutes.
- Let cool and then freeze for 15 minutes.
- Spread the vanilla ice cream evenly over the bottom of crust and freeze for 15 minutes or until ice cream is firm.
- Spread the coffee ice cream evenly on top of the vanilla ice cream.
- Sprinkle chocolate shavings over the top and freeze.
- Enjoy==References==
