Difference between revisions of "Purim Chocolate-Covered Nuts"
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Latest revision as of 13:13, 9 August 2012
Description
Ingredients
- 2 cups almond slivers
- 1 cup Sugar
- 1/3 cup water
- 12 oz chocolate (can use chocolate chips)
Directions
- n a heavy sauce pan, boil almond slivers, Sugar and water over low to medium heat until all the water is gone and the Sugar crystallizes on the peanuts.
- Pour almond slivers out onto a well-greased baking sheet. Separate clumps with a greased fork. Bake in a preheated 350 degree F. oven about 15 minutes. Be careful not to burn.
