Difference between revisions of "Mellow Mango Pops"
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Revision as of 10:37, 25 March 2012
Ingredients
- ½ cup evaporated milk
- ¾ cup water
- ¼ cup frozen pineapple-orange juice concentrate
- 2 cups chopped mangos
Directions
- In blender, puree mangos until smooth.
- Add evaporated milk, water and juice concentrate.
- Blend until well mixed.
- Pour into freezer molds or paper cups.
- Seal and freeze until firm.
- Unmold and serve immediately.