Difference between revisions of "Corn Oil"

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Revision as of 17:09, 22 March 2012

| Ingredients  | Basic foodstuffs | Oil

Corn oil is oil produced from corn. Some kinds of corn have more oil than the type normally sold to consumers.

Corn oil has a medium-high smoke point, which makes it a good choice for most high-temperature frying. Corn oil is composed of polyunsaturated fat, which is considered reasonably good for human health. Corn oil is typically an inexpensive oil.