Difference between revisions of "Butter Pecan"
RealRecipes (talk | contribs) m (Text replace - "Category:The Bartending School's Recipes" to "==References== <references/> Category:Alcohol Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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== Description == | == Description == | ||
Contributed by [http://www.thebartendingschool.net/ The Bartending School] | Contributed by [http://www.thebartendingschool.net/ The Bartending School] | ||
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* 5 [[pecan]] nuts | * 5 [[pecan]] nuts | ||
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# Pour [[Frangelico]] into a double-cocktail glass and add the ice-cream. | # Pour [[Frangelico]] into a double-cocktail glass and add the ice-cream. | ||
# Coarsely chop the [[pecan]] nuts and put them in. | # Coarsely chop the [[pecan]] nuts and put them in. | ||
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[[Category:Frangelico Drink Recipes]] | [[Category:Frangelico Drink Recipes]] | ||
[[Category:Pecan Recipes]] | [[Category:Pecan Recipes]] | ||
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Latest revision as of 08:10, 14 July 2012
Description
Contributed by The Bartending School
Ingredients
- 1 oz Frangelico® hazelnut liqueur
- 2 tbsp vanilla ice cream
- 5 pecan nuts
Procedures
- Pour Frangelico into a double-cocktail glass and add the ice-cream.
- Coarsely chop the pecan nuts and put them in.
