Difference between revisions of "7-grain Vegetable Soup"
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* [[sea salt]], to taste '''or''' vegetable seasoning | * [[sea salt]], to taste '''or''' vegetable seasoning | ||
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Latest revision as of 17:01, 16 July 2012
File:1378600556.jpg
7-Grain Vegetable Soup
Ingredients
- 2 qt water
- 1 qt tomatoes and juice
- 1 cup 7 grain cereal (uncooked)
- 1 can green beans and juice
- 3 celery stalks, chopped
- 1 can whole kernel corn and juice
- 6 oz jar sliced mushrooms
- 3 cup squash, cubed
- 1 tbsp onion powder
- 2 tsp garlic powder
- 1 tsp celery seed
- sea salt, to taste or vegetable seasoning
Procedures
- Place water into a large kettle and bring to a boil
- Add the remaining ingredients
- Bring to boil and simmer, covered for 1 hour.
- Add 1 tablespoon of canola oil before serving, and a handful of chopped parsley.
- Any other vegetables of choice may be added or substituted.
