Difference between revisions of "Soul Kiss Cocktail"
RealRecipes (talk | contribs) m (Text replace - "Category:The Bartending School's Recipes" to "==References== <references/> Category:Alcohol Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| (2 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
| − | + | ||
== Description == | == Description == | ||
A [[Bourbon]] drink. | A [[Bourbon]] drink. | ||
| Line 10: | Line 10: | ||
* ¾ oz [[bourbon]] | * ¾ oz [[bourbon]] | ||
| − | == | + | == Procedures == |
# Shake with [[ice]] and strain into cocktail glass. | # Shake with [[ice]] and strain into cocktail glass. | ||
| Line 16: | Line 16: | ||
<references/> | <references/> | ||
[[Category:Alcohol Recipes]] | [[Category:Alcohol Recipes]] | ||
| − | [[Category:Bourbon | + | [[Category:Bourbon Recipes]] |
[[Category:Dry vermouth Drink Recipes]] | [[Category:Dry vermouth Drink Recipes]] | ||
[[Category:Orange juice Recipes]] | [[Category:Orange juice Recipes]] | ||
[[Category:Dubonnet Recipes]] | [[Category:Dubonnet Recipes]] | ||
Latest revision as of 08:25, 14 July 2012
Description
Ingredients
- 1½ tsp orange juice
- 1½ tsp Dubonnet ®
- ¾ oz dry vermouth
- ¾ oz bourbon
Procedures
- Shake with ice and strain into cocktail glass.
References
- ↑ "The Bartending School" http://www.thebartendingschool.net
