Difference between revisions of "Rich Chocolate Wraps"

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[[Category:Chocolate chip Recipes]]
 
[[Category:Chocolate chip Recipes]]
 
[[Category:Cocoa Recipes]]
 
[[Category:Cocoa Recipes]]
[[Category:World Recipes]]
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[[Category:North American cuisine]]

Latest revision as of 16:01, 31 March 2012

Rich chocolate Wraps

Baking cocoa


Never Thought of Using a Tortilla to Wrap Something Sweet? This NovelTreat Will Make a Believer Out of Everyone From The Very First Bite. ItsSmooth Creamy Filling Has a Wonderfully Rich Chocolaty Taste With a Hint OfCinnamon.

In a Microwave or double boiler, Melt The chocolate chips And butter; CoolSlightly. in a Small Mixing Bowl, Combine sour cream, sugar And cinnamon;Stir in The Melted chocolate. Spread About 3 Tablespoons Over EachTortilla. Roll up Tightly And Wrap in Plastic Wrap. Refrigerate For 1 Hour.Sprinkle With cocoa Before Serving.

Yield: 6 Servings.

Recipe Developed by American Dairy Association

References

[1]