Difference between revisions of "Superbowl Chunky Guacamole"

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m (Text replace - "Directions" to "Procedures")
 
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* [[Tortilla chips]]
 
* [[Tortilla chips]]
  
== Directions ==
+
== Procedures ==
 
# Cut outside from [[radishes]] in ¼-inch-thick slices and discard white insides.  
 
# Cut outside from [[radishes]] in ¼-inch-thick slices and discard white insides.  
 
# Cut [[radish]] and [[onion]] into ¼-inch dice.  
 
# Cut [[radish]] and [[onion]] into ¼-inch dice.  
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# Serve guacamole with [[tortilla chips]].
 
# Serve guacamole with [[tortilla chips]].
  
 +
==References==
 +
<references/>
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
[[Category:Superbowl Recipes]]
+
 
 +
[[Category:American cuisine]]
 
[[Category:Guacamole Recipes]]
 
[[Category:Guacamole Recipes]]
 
[[Category:Hass avocado Recipes]]
 
[[Category:Hass avocado Recipes]]
[[Category:Superbowl Recipes]]
+
[[Category:American cuisine]]
 
[[Category:Lime juice Recipes]]
 
[[Category:Lime juice Recipes]]
 
[[Category:Jalapeno pepper Recipes]]
 
[[Category:Jalapeno pepper Recipes]]
 
[[Category:Radish Recipes]]
 
[[Category:Radish Recipes]]
 
[[Category:Cilantro Recipes]]
 
[[Category:Cilantro Recipes]]

Latest revision as of 10:22, 15 July 2012

Description

Contributed by World Recipes Y-Group

  • This recipe can be prepared in 45 minutes or less.
  • Makes about 3½ cups

Ingredients

Procedures

  1. Cut outside from radishes in ¼-inch-thick slices and discard white insides.
  2. Cut radish and onion into ¼-inch dice.
  3. Wearing rubber gloves, seed jalapenos if desired and finely chop.
  4. Chop cilantro.
  5. Halve and pit avocados. Scoop flesh into a bowl and coarsely mash with the back of a fork.
  6. Stir in radish, onion, chiles, cilantro, lime juice, and salt.
  7. Serve guacamole with tortilla chips.

References