Difference between revisions of "Festive Frosting"
RealRecipes (talk | contribs) m (Text replace - "* Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]" to "From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* ½ teaspoon [[vanilla]] | * ½ teaspoon [[vanilla]] | ||
| − | == | + | == Procedures == |
# Combine [[egg whites]], [[granulated sugar|sugar]], [[water]] and [[corn syrup|corn syrup]] in top of double boiler beating with a whisk until thoroughly mixed then place over rapidly boiling [[water]] beating constantly with whisk and cook 7 minutes. | # Combine [[egg whites]], [[granulated sugar|sugar]], [[water]] and [[corn syrup|corn syrup]] in top of double boiler beating with a whisk until thoroughly mixed then place over rapidly boiling [[water]] beating constantly with whisk and cook 7 minutes. | ||
# Remove from boiling [[water]] then add flavoring and beat until thick enough to spread. | # Remove from boiling [[water]] then add flavoring and beat until thick enough to spread. | ||
| + | ==References== | ||
| + | <references/> | ||
[[Category:North American cuisine]] | [[Category:North American cuisine]] | ||
| + | |||
| + | [[Category:Confection Recipes]] | ||
[[Category:Frosting and icing Recipes]] | [[Category:Frosting and icing Recipes]] | ||
[[Category:Egg white Recipes]] | [[Category:Egg white Recipes]] | ||
Latest revision as of 16:37, 16 July 2012
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Mclean Estate in Irving, Texas in 1982. From "Catsrecipes Y-Group"[1]
Ingredients
- 2 egg whites unbeaten
- 1½ cups granulated sugar
- 5 tablespoons water
- 1½ teaspoons light corn syrup
- ½ teaspoon vanilla
Procedures
- Combine egg whites, sugar, water and corn syrup in top of double boiler beating with a whisk until thoroughly mixed then place over rapidly boiling water beating constantly with whisk and cook 7 minutes.
- Remove from boiling water then add flavoring and beat until thick enough to spread.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
