Difference between revisions of "African Mango Salad"
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RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* [[strawberries]], for garnish | * [[strawberries]], for garnish | ||
| − | == | + | == Procedures == |
# In a 2-quart bowl: Add the [[pineapple]] to the [http://www.shopafricanmango.com mango]. | # In a 2-quart bowl: Add the [[pineapple]] to the [http://www.shopafricanmango.com mango]. | ||
# Blend the juices separately and then pour over the [[mango]]. | # Blend the juices separately and then pour over the [[mango]]. | ||
# Serve on [[lettuce]] cups either individually or in a bowl. | # Serve on [[lettuce]] cups either individually or in a bowl. | ||
# Garnish with fresh [[strawberries]]. | # Garnish with fresh [[strawberries]]. | ||
| − | [[Category:Ghanaian | + | [[Category:Ghanaian cuisine]] |
| + | [[Category:Salad Recipes]] | ||
[[Category:Fruit Salad Recipes]] | [[Category:Fruit Salad Recipes]] | ||
[[Category:Lettuce Recipes]] | [[Category:Lettuce Recipes]] | ||
Latest revision as of 16:43, 15 July 2012
Ingredients
- 2 mangoes, cubed
- ½ pineapple, fresh, cubed
- ½ cup lemon juice
- 1 cup apricot nectar or orange juice
- lettuce
- strawberries, for garnish
Procedures
- In a 2-quart bowl: Add the pineapple to the mango.
- Blend the juices separately and then pour over the mango.
- Serve on lettuce cups either individually or in a bowl.
- Garnish with fresh strawberries.
