Difference between revisions of "Green Butter"

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m (Text replace - "Category:Recipes that need photos" to "")
m (Text replace - "Directions" to "Procedures")
 
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* [[salt]]  
 
* [[salt]]  
  
== Directions ==
+
== Procedures ==
 
# Scald the [[spinach]] leaves, drain, sieve, then mix with [[butter]].  
 
# Scald the [[spinach]] leaves, drain, sieve, then mix with [[butter]].  
 
# Add [[salt]] to taste.
 
# Add [[salt]] to taste.
  
 
[[Category:Flavored butter Recipes]]
 
[[Category:Flavored butter Recipes]]
[[Category:Romanian Snacks]]
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[[Category:Romanian cuisine]]
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[[Category:Appetizer Recipes]]
 
[[Category:Spinach Recipes]]
 
[[Category:Spinach Recipes]]

Latest revision as of 16:53, 16 July 2012


Description

In Romanian: Unt verde

Ingredients

Procedures

  1. Scald the spinach leaves, drain, sieve, then mix with butter.
  2. Add salt to taste.