Difference between revisions of "Masala Matar"

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m (Text replace - "Directions" to "Procedures")
 
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* Green chillies 3-4  
 
* Green chillies 3-4  
  
== Directions ==
+
== Procedures ==
  
 
# Heat [[oil]] add the [[onion]]s with all above [[masala]] and fry.  
 
# Heat [[oil]] add the [[onion]]s with all above [[masala]] and fry.  
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[[Category:Masala Recipes]]
 
[[Category:Masala Recipes]]
 
[[Category:Pakistani cuisine]]
 
[[Category:Pakistani cuisine]]
[[Category:Pakistani Vegetarian]]
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[[Category:Pakistani cuisine]]
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[[Category:Vegetarian Recipes]]

Latest revision as of 14:30, 15 July 2012


Description

  • Occasion: Any
  • Effort: Easy

Ingredients

Procedures

  1. Heat oil add the onions with all above masala and fry.
  2. When masala done add a little water and Matr.
  3. When Matr half done add blended tomatoes coriander leaves, green chillies and put on dam.
  4. If needed add little water for gravy.