Difference between revisions of "Ruzz Mhammas"
RealRecipes (talk | contribs) m (Text replace - "Category:Libyan Recipes" to "Category:Libyan cuisine") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 2 spoon of [[butter]] | * 2 spoon of [[butter]] | ||
* 1 spoon [[salt]] | * 1 spoon [[salt]] | ||
| − | == | + | == Procedures == |
# Put the [[rice]], [[butter]] and [[salt]] in a saucepan and let it cook under low temperature until the [[rice]] turn into golden colour. Add some [[water]] less than [[rice]] level. Cook with a low heat until the [[rice]] is ready. | # Put the [[rice]], [[butter]] and [[salt]] in a saucepan and let it cook under low temperature until the [[rice]] turn into golden colour. Add some [[water]] less than [[rice]] level. Cook with a low heat until the [[rice]] is ready. | ||
[[Category:Libyan cuisine]] | [[Category:Libyan cuisine]] | ||
| − | [[Category:Libyan Vegetarian]] | + | [[Category:Libyan cuisine]] |
| + | [[Category:Vegetarian Recipes]] | ||
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
