Difference between revisions of "Veg Salsa"

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m (Text replace - "\[\[Category:Guatemalan ([^cC])(.*)\]\]" to "Category:Guatemalan cuisine Category:$1$2 Recipes")
m (Text replace - "Directions" to "Procedures")
 
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* 3 cloves [[garlic]]
 
* 3 cloves [[garlic]]
  
== Directions ==
+
== Procedures ==
 
# Place above vegetables in skillet, just covered with [[water]].  
 
# Place above vegetables in skillet, just covered with [[water]].  
 
# Boil over medium heat for 15 minutes or until most of the [[water]] has evaporated.  
 
# Boil over medium heat for 15 minutes or until most of the [[water]] has evaporated.  
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[[Category:Guatemalan cuisine]]
 
[[Category:Guatemalan cuisine]]
[[Category:Recipes Recipes]]
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[[Category:Guatemalan cuisine]]
 
[[Category:Guatemalan cuisine]]
[[Category:Salads Recipes]]
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[[Category:Salad Recipes‏‎]]
 
[[Category:Plum Recipes]]
 
[[Category:Plum Recipes]]

Latest revision as of 17:15, 29 June 2012


Description

Serve cold and enjoy!

Ingredients

  • 2 cups milletomates (husks removed)
  • 5 plum tomates
  • 2 small white onions
  • 3 cloves garlic

Procedures

  1. Place above vegetables in skillet, just covered with water.
  2. Boil over medium heat for 15 minutes or until most of the water has evaporated.
  3. Place in blender and blend all to desired consistency.

yea yea or you can make your own salsa.. and quit stealing from others!