Difference between revisions of "Kachumber"
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== Description == | == Description == | ||
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* ¼ tsp. of [[pepper]] | * ¼ tsp. of [[pepper]] | ||
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== See also == | == See also == | ||
| − | [[Category:Lime Recipes]] | + | ==References== |
| − | [[Category:Lime juice Recipes]] | + | <references/> |
| − | [[Category:Salad Recipes]] | + | [[Category:Lime Recipes]] |
| − | [[Category:Singaporean | + | [[Category:Lime juice Recipes]] |
| − | [[Category:Singaporean | + | [[Category:Salad Recipes]] |
| + | [[Category:Singaporean cuisine]] | ||
| + | [[Category:Singaporean cuisine]] | ||
| + | [[Category:Salad Recipes]] | ||
Latest revision as of 13:53, 15 July 2012
Description
File:22kachumber01.jpg
Kachumber
Ingredients
- 3 medium onions
- 2 medium tomatoes
- 3 sprigs coriander
- 4 tbs. of lime juice
- 2 green chillies
- 1 tsp. of salt
- ¼ tsp. of pepper
Procedures
Wash the tomatoes, coriander leaves and chillies thoroughly. Peel and slice the onions.
Cut the tomatoes into thin slices.
Chop the coriander and chillies. Mix with tomatoes and onions.
Add salt, pepper and lime juice, and toss well.
