Difference between revisions of "Sour Cream Substitute"
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* ¼ tsp [[salt]] | * ¼ tsp [[salt]] | ||
| − | == | + | == Procedures == |
# Blend all ingredients in the blender at medium speed until smooth. | # Blend all ingredients in the blender at medium speed until smooth. | ||
# Chopped [[chives]], [[green onion]], [[parsley]], [[pimento]], [[dill|dill weed]], [[celery]] seeds, etc., may be added. | # Chopped [[chives]], [[green onion]], [[parsley]], [[pimento]], [[dill|dill weed]], [[celery]] seeds, etc., may be added. | ||
| − | [[Category: | + | [[Category:North American cuisine]] |
[[Category:Substitute Recipes]] | [[Category:Substitute Recipes]] | ||
[[Category:Cottage cheese Recipes]] | [[Category:Cottage cheese Recipes]] | ||
[[Category:Non-fat milk Recipes]] | [[Category:Non-fat milk Recipes]] | ||
[[Category:Lemon juice Recipes]] | [[Category:Lemon juice Recipes]] | ||
Latest revision as of 08:26, 14 July 2012
Description
Contributed by Delma at Catsrecipes Y-Group
Ingredients
- 2 tbsp skim milk
- 1 tbsp lemon juice
- 1 cup low fat cottage cheese
- ¼ tsp salt
