Difference between revisions of "Pepper jelly"
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Latest revision as of 11:07, 25 March 2012
File:Hot pepper jelly.jpg
Hot pepper jelly
Name Variations
- hot pepper jelly
About pepper jelly
Pepper jelly is typically a blend of red or green bell peppers, chile peppers, spices, vinegar, and pectin (some recipes also call for sugar). It is a wonderful accompaniment to cold cuts and cheeses. It can also be baked with brie for a zesty treat. Heated up, it can be used as a healthy chicken and shrimp dip, or use as a baked chicken glaze.
