Difference between revisions of "Hamburger fried rice"

From Recidemia English
Jump to: navigation, search
m (Fixed energy)
 
m (Text replace - "Category:(.*) recipes" to "Category:$1 Recipes")
 
(4 intermediate revisions by the same user not shown)
Line 6: Line 6:
  
 
* 3 tbsp. canola oil for frying
 
* 3 tbsp. canola oil for frying
* 4 cloves [[Cookbook:Garlic|garlic]], slice 0,5 cm
+
* 4 cloves [[Garlic|garlic]], slice 0,5 cm
* 4 cloves [[Cookbook:Red onion|red onion]], slice 0,5 cm
+
* 4 cloves [[Red onion|red onion]], slice 0,5 cm
* 3 cm [[Cookbook:Ginger|ginger]], minced
+
* 3 cm [[Ginger|ginger]], minced
* 2 red [[Cookbook:Chilli|chillies]], minced
+
* 2 red [[Chilli|chillies]], minced
 
* 400 g hamburger meat, diced
 
* 400 g hamburger meat, diced
* 3 [[Cookbook:Scallion|scallion]], cut 1 cm
+
* 3 [[Scallion|scallion]], cut 1 cm
* 2 [[Cookbook:Celery|celeries]], minced
+
* 2 [[Celery|celeries]], minced
* 600 g [[Cookbook:Rice|rice]]
+
* 600 g [[Rice|rice]]
* 2 tbsp. [[Cookbook:Salt|salt]]
+
* 2 tbsp. [[Salt|salt]]
* 1 tbsp. [[Cookbook:Pepper|black pepper]]
+
* 1 tbsp. [[Pepper|black pepper]]
* 2 tbsp. black [[Cookbook:Soy sauce|soy sauce]]
+
* 2 tbsp. black [[Soy sauce|soy sauce]]
  
 
==Procedure==
 
==Procedure==
Line 26: Line 26:
  
  
[[Category:Fried rice recipes]]
+
[[Category:Fried rice Recipes]]
[[Category:Meat recipes]]
+
[[Category:Meat Recipes]]
[[Category:Inexpensive recipes]]
 

Latest revision as of 14:09, 9 May 2012

Hamburger fried rice
Category: Rice recipes
Servings: 3
Energy: 300 kcal.
Time: 30 minutes
Difficulty: Easy


Ingredients

Procedure

  1. Heat the canola oil on non-stick pan. When the oil is very hot, fry the garlic, red onion, ginger and red chillies. Stir at 20 seconds until fragrant.
  2. Add the hamburger meat, cook until the hamburger meat changing the color. And then add the celery and scallion.
  3. Add the rice, finally salt, black pepper and black soy sauce. Cook until mixed all.
  4. Serves hot.