Difference between revisions of "Coclo"

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* ¾ cup [[water]]
 
* ¾ cup [[water]]
  
== Directions ==
+
== Procedures ==
 
# Mix [[beef]], [[rice]], [[garlic]], [[egg]], [[salt]], [[bay leaf]], [[mace]], [[pepper]], [[thyme]] and olive [[oil]] together well.
 
# Mix [[beef]], [[rice]], [[garlic]], [[egg]], [[salt]], [[bay leaf]], [[mace]], [[pepper]], [[thyme]] and olive [[oil]] together well.
 
# Shape into 2 large meatballs.
 
# Shape into 2 large meatballs.
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[[Category:Onion Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Meatball Recipes]]
 
[[Category:Meatball Recipes]]
[[Category:Recipes that need photos]]
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[[Category:Rice Recipes]]
 
[[Category:Rice Recipes]]
 
[[Category:Garlic Recipes]]
 
[[Category:Garlic Recipes]]
 
[[Category:Cilantro Recipes]]
 
[[Category:Cilantro Recipes]]
 
[[Category:Egg Recipes]]
 
[[Category:Egg Recipes]]

Latest revision as of 11:19, 15 July 2012

Description

Big meatballs

Ingredients

Procedures

  1. Mix beef, rice, garlic, egg, salt, bay leaf, mace, pepper, thyme and olive oil together well.
  2. Shape into 2 large meatballs.
  3. Put onion, cilantro and water in a pan.
  4. Add meatballs.
  5. Cover pan and simmer over low heat for 2 hours or a bit more.
  6. Remove and discard cilantro.
  7. Serve with rice or couscous.