Difference between revisions of "Sauce Legume"
m (clean up, removed: {{Wikifiedrecipe}}) |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| (6 intermediate revisions by the same user not shown) | |||
| Line 14: | Line 14: | ||
* 2 cups [[water]] | * 2 cups [[water]] | ||
| − | == | + | == Procedures == |
# Saute the [[onion]]s, piment, [[garlic]] and [[tomato]] paste in [[oil]] for a few minutes. | # Saute the [[onion]]s, piment, [[garlic]] and [[tomato]] paste in [[oil]] for a few minutes. | ||
# Add [[water]], and bullion cube and sauce. | # Add [[water]], and bullion cube and sauce. | ||
| Line 23: | Line 23: | ||
[[Category:Fish Recipes|fish]] | [[Category:Fish Recipes|fish]] | ||
[[Category:Fish Recipes|fish]] | [[Category:Fish Recipes|fish]] | ||
| − | [[Category:Beninese | + | [[Category:Beninese cuisine]] |
| − | [[Category:Beninese | + | |
| − | [[Category:Collard greens | + | [[Category:Beninese cuisine]] |
| + | [[Category:Snack Recipes]] | ||
| + | [[Category:Collard greens Recipes]] | ||
[[Category:Collard greens Recipes]] | [[Category:Collard greens Recipes]] | ||
[[Category:Fish Recipes]] | [[Category:Fish Recipes]] | ||
| − | |||
