Difference between revisions of "Carrot Pie"
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RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 2 c. mashed cooked [[carrot]]s | * 2 c. mashed cooked [[carrot]]s | ||
| − | == | + | == Procedures == |
# Preheat oven to 400 °F. | # Preheat oven to 400 °F. | ||
# Combine [[Granulated sugar|Sugar]], spices, and [[salt]] in mixing bowl. | # Combine [[Granulated sugar|Sugar]], spices, and [[salt]] in mixing bowl. | ||
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# Cool before serving. | # Cool before serving. | ||
| − | [[Category:Haitian | + | [[Category:Dessert Recipes]] |
| + | [[Category:Haitian cuisine]] | ||
[[Category:Carrot Recipes]] | [[Category:Carrot Recipes]] | ||
[[Category:Pie Recipes]] | [[Category:Pie Recipes]] | ||
| − | |||
