Difference between revisions of "Arroz Dulce"
RealRecipes (talk | contribs) m (Text replace - "Category:World Recipes" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - "==References== <references/> <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>Category:North American cuisine" to "From "World Recipes Y-Group"<ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/Worl) |
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# Cook on very low another 15 minutes or until all the [[milk]] is absorbed. | # Cook on very low another 15 minutes or until all the [[milk]] is absorbed. | ||
# Enjoy. | # Enjoy. | ||
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| + | From "World Recipes Y-Group"<ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref> | ||
==References== | ==References== | ||
<references/> | <references/> | ||
| − | + | [[Category:North American cuisine]] | |
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
Revision as of 13:53, 1 April 2012
Description
'sweet rice' From Buena)
Ingredients
- 2¼ c rice, plain long-grain white
- 4 c water
- 1 Stick cinnamon
- 1 l (or 1 scant quart) milk
- 397 g Sweetened, condensed milk
Directions
- Cook rice in the water as usual, but do not allow to cook completely;
- When almost all the water is absorbed add the cinnamon.
- After 3-5 more minutes add both the milks.
- Cook on very low another 15 minutes or until all the milk is absorbed.
- Enjoy.
From "World Recipes Y-Group"[1]
References
- ↑ "World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes
