Difference between revisions of "Brute"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 8: | Line 8: | ||
* 3 tbsp vanilla ice cream | * 3 tbsp vanilla ice cream | ||
| − | == | + | == Procedures == |
# Blend briefly with half a glassful of crushed [[ice]] in a collins glass. | # Blend briefly with half a glassful of crushed [[ice]] in a collins glass. | ||
Latest revision as of 08:09, 14 July 2012
Description
Contributed by The Bartending School
Ingredients
- 1 oz Amaretto almond liqueur
- 1 oz dark crème de cacao
- 3 tbsp vanilla ice cream
Procedures
- Blend briefly with half a glassful of crushed ice in a collins glass.
- Garnish with a cherry and serve with straws.
