Difference between revisions of "Pineapple Cheeseball"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Caribbean ([^cC])(.*)\]\]" to "Category:Caribbean cuisine Category:$1$2 Recipes") |
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# Then form into 2 balls and roll into chopped [[nuts]], and serve. | # Then form into 2 balls and roll into chopped [[nuts]], and serve. | ||
| − | [[Category:Caribbean Appetizers]] | + | [[Category:Caribbean cuisine]] |
| + | [[Category:Appetizers Recipes]] | ||
[[Category:Cheese ball Recipes]] | [[Category:Cheese ball Recipes]] | ||
[[Category:Cream cheese Recipes]] | [[Category:Cream cheese Recipes]] | ||
Revision as of 11:08, 9 May 2012
This is another family recipe. This is also very good. Hope you enjoy.
Ingredients
- 2 (8 ounce) packages cream cheese (softened)
- 1 (4 ounce) can crushed pineapple (drained)
- 2 tablespoons finely chopped green peppers
- 1 tablespoon finely chopped onions
- 1 teaspoon lowery seasoning salt
- chopped nuts
Directions
- Mix all ingredients very well.
- Chill mixture for about 20 minutes.
- Then form into 2 balls and roll into chopped nuts, and serve.
