Difference between revisions of "Squash with Peanuts"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Congolese ([^cC])(.*)\]\]" to "Category:Congolese cuisine Category:$1$2 Recipes") |
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# Simmer until [[Squash]] is tender and flavors have mingled, about 5 minutes. Serve hot. | # Simmer until [[Squash]] is tender and flavors have mingled, about 5 minutes. Serve hot. | ||
| − | [[Category:Congolese Recipes]] | + | [[Category:Congolese cuisine]] |
| − | [[Category:Congolese Salads]] | + | [[Category:Recipes Recipes]] |
| + | [[Category:Congolese cuisine]] | ||
| + | [[Category:Salads Recipes]] | ||
[[Category:Squash Recipes]] | [[Category:Squash Recipes]] | ||
[[Category:Brown sugar Recipes]] | [[Category:Brown sugar Recipes]] | ||
[[Category:Zucchini Recipes]] | [[Category:Zucchini Recipes]] | ||
Revision as of 11:30, 9 May 2012
Description
Ingredients
- 1-2 tbsp vegetable oil
- 2-3 Lbs summer Squash (cut into cubes) or zucchini (sliced)
- 3 cups shelled roasted peanuts; crushed or coarsely chopped
- salt to taste
- 1 tsp brown sugar or white sugar (optional)
