Difference between revisions of "Hot Wing Dip"
RealRecipes (talk | contribs) m (moved Cookbook:Hot Wing Dip to Hot Wing Dip: Text replace - "Cookbook:" to "") |
RealRecipes (talk | contribs) m (Text replace - "Cookbook:" to "") |
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* 2 tbsp cayenne pepper | * 2 tbsp cayenne pepper | ||
* 1 tbsp salt | * 1 tbsp salt | ||
| − | * 1 recipe [[ | + | * 1 recipe [[Hot Wings|Hot Wings]] or [[Buffalo Wings|Buffalo Wings]] |
* Celery sticks | * Celery sticks | ||
Revision as of 17:59, 5 April 2012
Ingredients
- 1 cup crumbled blue cheese
- 1/2 cup sour cream
- 1/2 tbsp minced garlic
- 2 tbsp cayenne pepper
- 1 tbsp salt
- 1 recipe Hot Wings or Buffalo Wings
- Celery sticks
Procedure
- Combine cheese, cayenne, sour cream, garlic, and salt in a serving bowl.
- Serve with celery and hot wings/Buffalo Wings.