Difference between revisions of "Barbecue Peanuts"
RealRecipes (talk | contribs) m (Text replace - "Category:Snack Recipes" to "Category:Appetizer Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Category:Vegetarian appetizer Recipes" to "Category:Vegetarian Recipes Category:Appetizer Recipes") |
||
| Line 22: | Line 22: | ||
[[Category:Peanut Recipes]] | [[Category:Peanut Recipes]] | ||
[[Category:Appetizer Recipes]] | [[Category:Appetizer Recipes]] | ||
| − | [[Category:Vegetarian | + | [[Category:Vegetarian Recipes]] |
| + | [[Category:Appetizer Recipes]] | ||
Revision as of 17:06, 11 April 2012
Ingredients
- 1 cup planters dry roasted salted peanuts
- 1 tbs bulls eye bbq sauce
Directions
- Preheat grill to medium heat.
- Stack 2 large sheets of heavy duty foil, fold up sides.
- Lightly spray foil with cooking spray.
- Spread peanuts in single layer in foil and place on grill.
- Grill 6 to 8 min.
- Or until peanuts are lightly toasted, stirring often.
- Notes
- For additional zing---toss peanuts with bbq sauce before grilling.